In recent years, the gluten-free movement has taken off, and with it, a newfound appreciation for sorghum. This ancient grain is being hailed as the new quinoa, thanks to its…
***** Summary of Transcript: Dr. Gundry answers viewer questions in this YouTube video. He discusses the benefits of cooking leafy greens for those with digestive issues, the potential risks of…
***** Summary of Transcript: The video suggests that it is beneficial to eliminate most grains from your diet, starting with easy-to-give-up items like breads and bread products, cookies, crackers, and…