Foods That are Killing You!

Ultra-processed foods are highly altered and typically contain a lot of added salt, sugar, fat, and industrial chemical additives. These types of food do not provide essential nutrients for our bodies, unlike minimally processed foods.

Regular processed foods are usually modified from their original state to make them easier to store and transport. Examples include frozen vegetables, canned beans and dried fruits. These types of food still retain most of their nutritional value like vitamins, minerals and fiber since they have undergone limited processing.

In comparison, ultra-processed foods are made mostly from substances extracted from other foods such as fats, starches, added sugars, hydrogenated fats and emulsifiers. These ingredients can lead to serious health problems such as obesity, heart disease and diabetes due to the presence of trans fats, saturated fats and refined sugars. Eating large portions of ultra-processed food may also increase mortality risk by 28%.

It is important to limit consumption of these types of unhealthy food in your diet. The simplest way to cut ultra-processed foods from your diet is to buy fewer prepared and packaged foods and consume more whole and minimally processed foods instead.

Ultra-processedProcessed
sweetened breakfast cerealsplain bran cereal
sodaartificially flavored sparkling water
flavored potato chipsplain tortilla chips
white breadwhole wheat bread with minimal ingredients
fried chickendeli rotisserie chicken
flavored candy bar with long ingredient listsimple candy bar with short ingredient list
frozen, blended coffee drinkstore-bought cold brew
mashed potato flakesfrozen potatoes
energy drinksweetened fruit juice
flavored granola bars with added sugar and preservativesgranola bars with minimal additives
artificially flavored cheese crackersnaturally flavored crackers

Sources